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Peachy Lychee Pineapple Iced Tea

Learn how to make our refreshing Peachy Lychee Pineapple Iced Tea, perfect for summer!


How to make a glass of Peachy Lychee Pineapple Iced Tea:

Watch the tutorial here:

Servings: 1, 12 oz serving
Time: 5 minutes


  • 6 ounces brewed Sunrize Tea Peachy Lychee Pearadise concentrate (use 1 1/2 teaspoons of this loose leaf tea to brew your 6 ounces)
  • 5 ounces pineapple juice
  • 1 ounce simple syrup or to taste (two parts sugar to one part water)
  • 3 pineapple slices (garnish)
  • 1 cup ice

Preparation (brewing Peachy Lychee Pearadise)

  1. Place 1 1/2 teaspoons of Peachy Lychee Pearadise into a cup
  2. Pour 6 ounces of boiled water over tea
  3. Steep for 5 minutes
  4. Place a strainer in a second glass
  5. Strain brewed tea mixture to remove loose-leaf tea
  6. Let cool and cover vessel
  7. Place in your refrigerator and chill overnight


  1. Fill glass with pineapple slices and ice
  2. Pour in Peachy Lychee Pearadise tea concentrate
  3. Add simple syrup
  4. Top with pineapple juice
  5. Garnish with pineapple slice


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